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This exquisite Anxi Tie Guan Yin Chinese oolong captures the essence and the art of high mountain tea cultivation. Delicate gardenia and wildflower notes, a creamy mouthfeel, and a lingering sweetness define the clean, approachable flavor profile. Perfect for both contemplative sessions and everyday enjoyment.
Grown above 1000m elevation using the prized Hongxin "Red Heart" Tieguanyin cultivar, this tea exemplifies the modern green-style processing that accentuates its natural floral character while delivering a sweet, breezy, smooth cup.
Origin: Anxi County, Fujian Province, China
Style: Light-roasted pearl oolong
Elevation: 1000m+
Tasting notes: Sweet gardenia, wildflowers, cream, smooth finish
Harvest: May 2024